{"id":53029,"date":"2012-01-12T11:52:33","date_gmt":"2012-01-12T11:52:33","guid":{"rendered":"https:\/\/bm.dev.synology.me\/?p=53029"},"modified":"2026-04-03T06:45:44","modified_gmt":"2026-04-03T06:45:44","slug":"ce-bacsis-ar-trebui-sa-lasati-chelnerilor-in-functie-de-tara-in-care-va-aflati","status":"publish","type":"post","link":"https:\/\/bm.dev.synology.me\/?p=53029","title":{"rendered":"Ce bac\u015fi\u015f ar trebui s\u0103 l\u0103sa\u0163i chelnerilor, \u00een func\u0163ie de \u0163ara \u00een care v\u0103 afla\u0163i?"},"content":{"rendered":"<p>Un astfel de ghid v\u0103 poate fi de folos atunci c\u00e2nd v\u0103 afla\u0163i \u00een afara \u0163\u0103rii \u015fi trebuie s\u0103 achita\u0163i nota de plat\u0103. Iat\u0103 cum trebuie s\u0103 proceda\u0163i ca s\u0103 nu da\u0163i gre\u015f.<\/p>\n<p>Argentina<br \/>\nDac\u0103 valoarea bac\u015fi\u015fului nu este specificat\u0103 \u00een nota de plat\u0103, atunci ar trebui s\u0103 l\u0103sa\u0163i 10% din valoarea notei.<\/p>\n<p>Australia<br \/>\n\u00cen Australia nu se obi\u015fnuie\u015fte s\u0103 se lase bac\u015fi\u015f \u00een cafenele \u015fi restaurante, \u00eens\u0103 dac\u0103 dori\u0163i s\u0103 face\u0163i acest lucru, ar trebui pur \u015fi simplu s\u0103 rotunji\u0163i suma de plat\u0103, dar nu cu mai mult de doi dolari.<\/p>\n<p>Bolivia<br \/>\nTaxa pentru servire este inclus\u0103 \u00een nota de plat\u0103, \u00eens\u0103 este considerat politicos s\u0103 l\u0103sa\u0163i o suplimentar o mic\u0103 sum\u0103 pentru chelneri.<\/p>\n<p>Brazilia<br \/>\n\u00cen Brazilia, taxa pentru servire este inclus\u0103 \u00een nota de plat\u0103, a\u015fa c\u0103 nu este nevoie s\u0103 l\u0103sa\u0163i mai mult dec\u00e2t scrie pe not\u0103.<\/p>\n<p>Camodgia<br \/>\n\u00cen localurile simple, f\u0103r\u0103 preten\u0163ii, ceva m\u0103run\u0163i\u015f este suficient pentru bac\u015fi\u015f. \u00cen restaurantele cu \u015ftaif, regula este s\u0103 l\u0103s\u0103m un bac\u015fi\u015f de 10%.<\/p>\n<p>Canada<br \/>\nPe nota de plat\u0103 nu este inclus \u015fi bac\u015fi\u015ful, dar se obi\u015fnuie\u015fte s\u0103 se lase \u00eentre 15 \u015fi 20% din valoarea notei de plat\u0103.<\/p>\n<p>Chile<br \/>\n\u00cen restaurantele \u015fi cafenelele \u015fi zonele turistice este inclus\u0103 \u00een nota de plat\u0103 o tax\u0103 pestru servire, \u00een valoare de 10%.<\/p>\n<hr \/>\n<p>CITE\u015eTE MAI MULTE \u00ceN PAGINA URM\u0102TOARE -&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;<\/p>\n<p><!--nextpage--><\/p>\n<p>China<br \/>\n\u00cen cea mai mare parte a Chinei, chelnerii nu se a\u015fteapt\u0103 s\u0103 primeasc\u0103 bac\u015fi\u015f, ba, mai mult, bac\u015fi\u015ful este chiar ilegal. Clien\u0163ii obi\u015fnuiec s\u0103 lase \u00eens\u0103 bac\u015fi\u015f \u00een restaurantele de lux din Shanghai \u015fi Beijing.<\/p>\n<p>Columbia<br \/>\nDe\u015fi nota de plat\u0103 include o tax\u0103 de servire de circa 8% &#8211; 10%, clien\u0163ii ar trebui s\u0103 mai adauge un bac\u015fi\u015f suplimentar, astfel \u00eenc\u00e2t s\u0103 se ajung\u0103 ca un bac\u015fi\u015f de 15 &#8211; 18% din nota de plat\u0103.<\/p>\n<p>Costa Rica<br \/>\n\u00cen genere, nota de plat\u0103 include \u015fi un bac\u015fi\u015f de 10%.<\/p>\n<p>Croa\u0163ia<br \/>\nAici depinde unde \u015fi ce consuma\u0163i. Dac\u0103 doar be\u0163i ceva, l\u0103sa\u0163i m\u0103run\u0163i\u015ful pe care \u00eel ave\u0163i \u00een buzunar. Dac\u0103 lua\u0163i masa la o tavern\u0103, sunt suficien\u0163i un dolar sau doi, iar dac\u0103 m\u00e2nca\u0163i la un restaurant mai elegant, este indicat s\u0103 l\u0103sa\u0163i un bac\u015fi\u015f de 10 &#8211; 15%.<\/p>\n<p>Cehia<br \/>\nDe obicei, bac\u015fi\u015ful este inclus \u00een nota de plat\u0103, \u00eens\u0103 pute\u0163i l\u0103sa ceva \u00een plus, astfel \u00eenc\u00e2t s\u0103 se ajung\u0103 la un bac\u015fi\u015f total de 15% din valoarea notei de plat\u0103.<\/p>\n<p>Danemarca<br \/>\nSpre deosebire de alte \u0163\u0103ri, cea mai mare parte a veniturilor chelnerilor nu o reprezint\u0103 bac\u015fi\u015furile. Sunt, \u00een schimb, binevenite, dar nu \u015fi obligatorii. De asemenea, nu exist\u0103 o sum\u0103 fix\u0103 care ar trebui l\u0103sat\u0103 ca bac\u015fi\u015f.<\/p>\n<p>Ecuador<br \/>\nLa nota de plat\u0103 se adaug\u0103 \u00eentotdeauna un bac\u015fi\u015f de 10%, \u00eens\u0103 este recomandat s\u0103 l\u0103sa\u0163i \u00een plus \u00eenc\u0103 5%.<\/p>\n<p>Egipt<br \/>\nEgiptenii au acela\u015fi sistem ca \u00een Ecuador &#8211; este inclus \u00een nota de plat\u0103 un bac\u015fi\u015f, la care ar trebui s\u0103 mai ad\u0103uga\u0163i \u00eenc\u0103 5 &#8211; 10%.<\/p>\n<p>Estonia<br \/>\nEstonienii nu obi\u015fnuiesc s\u0103 lase bac\u015fi\u015f. Dac\u0103 vre\u0163i \u00eens\u0103 s\u0103 face\u0163i acest lucru, pute\u0163i l\u0103sa \u00eentre 5 \u015fi 8% din valoarea notei de plat\u0103.<\/p>\n<p>Finlanda<br \/>\nFinlandezii nu ofer\u0103 bac\u015fi\u015f.<\/p>\n<p>Fran\u0163a<br \/>\nFrancezii vor trece \u00een nota de plat\u0103 o tax\u0103 de servire de 15%, la care mai pute\u0163i ad\u0103uga c\u00e2teva monede.<\/p>\n<p>Germania<br \/>\n\u015ei \u00een Germania bac\u015fi\u015ful este prestabilit \u015fi trecut \u00een nota de plat\u0103, \u00eens\u0103 dac\u0103 lua\u0163i masa la restaurant \u00een grup pute\u0163i l\u0103sa \u00een plus \u00eenc\u0103 5 sau 10%.<\/p>\n<p>Grecia<br \/>\nChelnerii greci sunt obi\u015fnui\u0163i s\u0103 primeasc\u0103 un bac\u015fi\u015f de 10 &#8211; 20% din valoarea notei de plat\u0103.<\/p>\n<hr \/>\n<p>CITE\u015eTE MAI MULTE \u00ceN PAGINA URM\u0102TOARE -&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;<\/p>\n<p><!--nextpage--><\/p>\n<p>Ungaria<br \/>\nDac\u0103 m\u00e2nca\u0163i \u00eentr-un restaurant mai elegant, pute\u0163i l\u0103sa un bac\u015fi\u015f de 10%. Pentru b\u0103uturi \u015fi cafea, sunt suficiente c\u00e2teva monede.<\/p>\n<p>Islanda<br \/>\nUn bac\u015fi\u015f de 15% este inclus \u00een nota de plat\u0103. Pute\u0163i l\u0103sa \u00een plus \u00eenc\u0103 5%.<\/p>\n<p>India<br \/>\n\u00cen India, chelnerii primesc \u00een general bac\u015fi\u015furi de 5 &#8211; 10%.<\/p>\n<p>Indonezia<br \/>\nNota de plat\u0103 include \u015fi un bac\u015fi\u015f de 10% la care ar trebui s\u0103 mai ad\u0103uga\u0163i ceva bani, p\u00e2n\u0103 ajunge\u0163i la un bac\u015fi\u015f total de 15%.<\/p>\n<p>Israel<br \/>\nMajoritatea restaurantelor nu includ taxa de servire \u00een nota de plat\u0103. \u00cen aceste cazuri, un bac\u015fi\u015f de 12% este recomandabil.<\/p>\n<p>Italia<br \/>\n\u00cen Italia ar trebui s\u0103 l\u0103sa\u0163i un bac\u015fi\u015f de 10%.<\/p>\n<p>Japonia<br \/>\n\u00cen Japonia nu exist\u0103 o cultur\u0103 a bac\u015fi\u015fului \u015fi foarte pu\u0163ini oameni las\u0103 bac\u015fi\u015f atunci c\u00e2nd ies \u00een ora\u015f.<\/p>\n<p>Iordania<br \/>\nAproape \u00eentotdeauna ve\u0163i avea bac\u015fi\u015ful inclus \u00een nota de plat\u0103, \u00eens\u0103 pute\u0163i l\u0103sa \u00eenc\u0103 5 &#8211; 10% \u00een plus.<\/p>\n<p>Liban<br \/>\nBac\u015fi\u015ful ar trebui s\u0103 reprezinte 10% din nota de plat\u0103.<\/p>\n<p>Malaezia<br \/>\n\u00cen nota de plat\u0103 este inclus un bac\u015fi\u015f de 10%. Dac\u0103 este nevoie, pute\u0163i pune ceva bani \u00een plus, p\u00e2n\u0103 ajunge\u0163i la o sum\u0103 rotund\u0103.<\/p>\n<p>Mexic<br \/>\nUn bac\u015fi\u015f de 10 &#8211; 15% este recomandat at\u00e2t \u00een restaurante, c\u00e2t \u015fi celor care v\u0103 livreaz\u0103 m\u00e2ncarea la domiciliu.<\/p>\n<p>Maroc<br \/>\nDac\u0103 nu este deja trecut \u00een nota de plat\u0103, l\u0103sa\u0163i un bac\u015fi\u015f de 10%.<\/p>\n<p>Noua Zeeland\u0103<br \/>\nPute\u0163i s\u0103 v\u0103 p\u0103stra\u0163i banii pentru altceva, \u00eentruc\u00e2t \u00een Noua Zeeland\u0103 nu se obi\u015fnuie\u015fte s\u0103 se lase bac\u015fi\u015f.<\/p>\n<hr \/>\n<p>CITE\u015eTE MAI MULTE \u00ceN PAGINA URM\u0102TOARE -&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;<\/p>\n<p><!--nextpage--><\/p>\n<p>Nicaragua<br \/>\nChelenerii vor a\u015ftepta de la dumneavoastr\u0103 un bac\u015fi\u015f de 8 &#8211; 10% din valoarea notei de plat\u0103.<\/p>\n<p>Pakistan<br \/>\nNu este obligatoriu s\u0103 l\u0103sa\u0163i bac\u015fi\u015f, \u00eens\u0103 dac\u0103 dori\u0163i s\u0103 face\u0163i acest lucru, 5 &#8211; 10% din nota de plat\u0103 este suficient.<\/p>\n<p>Paraguay<br \/>\nBac\u015fi\u015ful este inclus \u00een nota de plat\u0103 \u015fi nu se obi\u015fnuie\u015fte s\u0103 se lase peste suma respectiv\u0103.<\/p>\n<p>Peru<br \/>\nBac\u015fi\u015ful s-ar putea s\u0103 fie inclus \u00een nota de plat\u0103. Dac\u0103 nu, l\u0103sa\u0163i 10%.<\/p>\n<p>Filipine<br \/>\nVerifica\u0163i nota de plat\u0103 \u015fi dac\u0103 nu ve\u0163i g\u0103si o tax\u0103 de servire de 10%, l\u0103sa\u0163i contravaloarea sub form\u0103 de bac\u015fi\u015f. \u015ei dac\u0103 este inclus\u0103 pute\u0163i l\u0103sa c\u00e2\u0163iva dolari \u00een plus, dac\u0103 serviciile chelnerilor au fost pe placul dumneavoastr\u0103.<\/p>\n<p>Qatar<br \/>\n\u00cen Qatar se obi\u015fnuie\u015fte l\u0103sarea unui bac\u015fi\u015f de 15-20% din nota de plat\u0103.<\/p>\n<p>Rusia<br \/>\nL\u0103sa\u0163i-i chelnerului 10% din nota de plat\u0103, \u00een cash.<\/p>\n<p>Arabia Saudit\u0103<br \/>\nBac\u015fi\u015furile nu sunt de obicei incluse \u00een nota de plat\u0103, \u00eens\u0103 pute\u0163i l\u0103sa \u00eentre 10 \u015fi 15%.<\/p>\n<p>Singapore<br \/>\nO tax\u0103 de servire de 10% este inclus\u0103 \u00een nota de plat\u0103, dar pute\u0163i l\u0103sa \u015fi mai mult dac\u0103 dori\u0163i.<\/p>\n<p>Slovenia<br \/>\n\u00cen Slovenia, bac\u015fi\u015ful nu reprezint\u0103 o practic\u0103 uzual\u0103. Dac\u0103 lua\u0163i cina \u00eentr-un restaurant situat \u00eentr-o zon\u0103 mai afluent\u0103, pute\u0163i l\u0103sa 10% din valoarea notei de plat\u0103.<\/p>\n<p>Africa de Sud<br \/>\nAr trebui s\u0103 l\u0103sa\u0163i un bac\u015fi\u015f de 10 &#8211; 15%.<\/p>\n<p>Coreea de Sud<br \/>\nNu este nevoie s\u0103 l\u0103sa\u0163i bac\u015fi\u015f.<\/p>\n<p>Spania<br \/>\n\u00cen barurile \u015fi restaurantele obi\u015fnuite, localnicii las\u0103 doar m\u0103run\u0163i\u015f ca bac\u015fi\u015f. \u00cen restaurantele mai preten\u0163ioase, bac\u015fi\u015ful este de 5-10%.<\/p>\n<p>Suedia<br \/>\nNu este obligatoriu s\u0103 l\u0103sa\u0163i bac\u015fi\u015f, \u00eens\u0103 o mic\u0103 sum\u0103 va fi apreciat\u0103 de chelneri.<\/p>\n<p>Elve\u0163ia<br \/>\n\u00cen majoritatea localurilor, exist\u0103 o tax\u0103 de servire de 15%, \u00eens\u0103 este recomandat s\u0103 l\u0103sa\u0163i \u015fi ceva peste.<\/p>\n<p>Siria<br \/>\nL\u0103sa\u0163i un bac\u015fi\u015f de 10% din valoarea notei de plat\u0103.<\/p>\n<hr \/>\n<p>CITE\u015eTE MAI MULTE \u00ceN PAGINA URM\u0102TOARE -&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;&gt;<\/p>\n<p><!--nextpage--><\/p>\n<p>Taiwan<br \/>\nAproximativ jum\u0103tate dintre restaurantele din Taiwan includ \u00een nota de plat\u0103 un bac\u015fi\u015f de 10%. Atunci c\u00e2nd nu este inclus, ar trebui s\u0103 l\u0103sa\u0163i 10%.<\/p>\n<p>Thailanda<br \/>\n\u00cen restaurante, l\u0103sa\u0163i 10% bac\u015fi\u015f. \u00cen alte locuri, sunt suficiente c\u00e2teva monede.<\/p>\n<p>Turcia<br \/>\nL\u0103sa\u0163i cel pu\u0163in 10%, \u00een cash.<\/p>\n<p>Emiratele Arabe Unite<br \/>\nL\u0103sa\u0163i un bac\u015fi\u015f de 15-20%. \u00cen restaurantele de lux, \u00eei pute\u0163i da \u015fefului de sal\u0103 50 de dolari la intrare pentru a fi tratat ca un oaspete de seam\u0103.<\/p>\n<p>Marea Britanie<br \/>\nCel mai adesea, ve\u0163i reg\u0103si bac\u015fi\u015ful \u00een nota de plat\u0103. Dac\u0103 nu, l\u0103sa\u0163i 10-15%.<\/p>\n<p>Ucraina<br \/>\nDac\u0103 sunte\u0163i foarte mul\u0163umi\u0163i de servire, l\u0103sa\u0163i 10% din valoarea notei de plat\u0103. Dac\u0103 nu, l\u0103sa\u0163i ceva m\u0103run\u0163i\u015f.<\/p>\n<p>SUA<br \/>\n\u00cen cele mai multe restaurante, obiceiul este de a l\u0103sa un bac\u015fi\u015f de 15-20%. Dac\u0103 ve\u0163i l\u0103sa mai pu\u0163in de 10%, este posibil s\u0103 ave\u0163i de-a face cu un chelner nervos. Dac\u0103 sunte\u0163i \u00eentr-un grup de cel pu\u0163in opt persoane, taxa de servire de 17 &#8211; 20% va fi inclus\u0103 \u00een not\u0103. Dac\u0103 a\u0163i fost g\u0103l\u0103gio\u015fi \u015fi a\u0163i l\u0103sat mizerie \u00een urma dumneavoastr\u0103, ar trebui s\u0103 ad\u0103uga\u0163i \u015fi ceva \u00een plus.<\/p>\n<p>Vietnam<br \/>\nL\u0103sa\u0163i ca bac\u015fi\u015f 10% din valoarea notei de plat\u0103.<\/p>\n<p>Yemen<br \/>\n\u00cen restaurantele luxoase l\u0103sa\u0163i 10%, iar \u00een celelalte este suficient s\u0103 rotunji\u0163i suma de plat\u0103.\n <\/p>\n<p><!--[if gte mso 9]><xml>\n<w:WordDocument>\n<w:View>Normal<\/w:View>\n<w:Zoom>0<\/w:Zoom>\n<w:PunctuationKerning \/>\n<w:ValidateAgainstSchemas \/>\n<w:SaveIfXMLInvalid>false<\/w:SaveIfXMLInvalid>\n<w:IgnoreMixedContent>false<\/w:IgnoreMixedContent>\n<w:AlwaysShowPlaceholderText>false<\/w:AlwaysShowPlaceholderText>\n<w:Compatibility>\n<w:BreakWrappedTables \/>\n<w:SnapToGridInCell \/>\n<w:WrapTextWithPunct \/>\n<w:UseAsianBreakRules \/>\n<w:DontGrowAutofit \/>\n<\/w:Compatibility>\n<w:BrowserLevel>MicrosoftInternetExplorer4<\/w:BrowserLevel>\n<\/w:WordDocument>\n<\/xml><![endif]--><!--[if gte mso 9]><xml>\n<w:LatentStyles DefLockedState=\"false\" LatentStyleCount=\"156\">\n<\/w:LatentStyles>\n<\/xml><![endif]--><!--[if gte mso 10]>\n\n\n<style>\n\/* Style Definitions *\/\ntable.MsoNormalTable\n{mso-style-name:\"Table Normal\";\nmso-tstyle-rowband-size:0;\nmso-tstyle-colband-size:0;\nmso-style-noshow:yes;\nmso-style-parent:\"\";\nmso-padding-alt:0in 5.4pt 0in 5.4pt;\nmso-para-margin:0in;\nmso-para-margin-bottom:.0001pt;\nmso-pagination:widow-orphan;\nfont-size:10.0pt;\nfont-family:\"Times New Roman\";\nmso-ansi-language:#0400;\nmso-fareast-language:#0400;\nmso-bidi-language:#0400;}\n<\/style>\n\n\n<![endif]--><!--[if gte mso 9]><xml>\n<o:shapedefaults v:ext=\"edit\" spidmax=\"1026\" \/>\n<\/xml><![endif]--><!--[if gte mso 9]><xml>\n<o:shapelayout v:ext=\"edit\">\n<o:idmap v:ext=\"edit\" data=\"1\" \/>\n<\/o:shapelayout><\/xml><![endif]--><\/p>\n<p class=\"MsoNormal\"><span lang=\"RO\" style=\"font-family: RoSwiss;\" xml:lang=\"RO\">SURSA: www.matadornetwork.com<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00cen unele \u0163\u0103ri, bac\u015fi\u015ful este trecut pe nota de plat\u0103, \u00een altele, clien\u0163ii sunt liberi s\u0103 lase c\u00e2t doresc, la fel cum sunt \u015fi c\u00e2teva \u00een care bac\u015fi\u015ful este considerat jignitor sau este chiar ilegal. Care sunt practicile oferirii bac\u015fi\u015fului \u00een diferite \u0163\u0103ri?<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[510],"tags":[21102,21110,6068],"class_list":["post-53029","post","type-post","status-publish","format-standard","hentry","category-actualitate","tag-bacsis","tag-chelneri","tag-tara"],"_links":{"self":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts\/53029","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=53029"}],"version-history":[{"count":1,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts\/53029\/revisions"}],"predecessor-version":[{"id":69757,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts\/53029\/revisions\/69757"}],"wp:attachment":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=53029"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=53029"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=53029"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}