{"id":206708,"date":"2022-07-27T11:10:00","date_gmt":"2022-07-27T11:10:00","guid":{"rendered":"https:\/\/bm.dev.synology.me\/?p=206708"},"modified":"2022-07-27T11:10:00","modified_gmt":"2022-07-27T11:10:00","slug":"cum-a-reusit-un-cuplu-de-agricultori-romani-sa-transforme-o-investitie-de-3-000-de-euro-intr-un-business-de-60-000-de-euro","status":"publish","type":"post","link":"https:\/\/bm.dev.synology.me\/?p=206708","title":{"rendered":"Cum a reu\u015fit un cuplu de agricultori rom\u00e2ni s\u0103 transforme o investi\u0163ie de 3.000 de euro \u00eentr-un business de 60.000 de euro"},"content":{"rendered":"

\nPovestea Fermei Florin Pomicultorul \u00ee\u015fi are \u00eenceputul \u00een anul 2013, \u00een comuna Priboieni, din jude\u0163ul Arge\u015f, pe valea r\u00e2ului C\u00e2rcinov, iar cel care \u00eei d\u0103 numele este Florin Chiu\u0163\u0103, un agricultor care, al\u0103turi de Ana Maria Chiu\u0163\u0103, \u015fi-a f\u0103cut curaj pentru a transforma pasiunea \u015fi investi\u0163iile \u00een agricultur\u0103 \u00eentr-un business c\u0103ruia \u00eei dedic\u0103 ast\u0103zi tot timpul.<\/strong><\/p>\n

\n\u201eFerma a fost fondat\u0103 din dorin\u0163a de a oferi prietenilor fructe \u015fi legume naturale, dar \u015fi produse procesate \u2013 suc, gem, dulcea\u0163\u0103, sirop, diferite conserve\u201d, poveste\u015fte Florin Chiu\u0163\u0103. El \u015fi Ana Maria Chiu\u0163\u0103 au primit \u00een mare parte ajutorul p\u0103rin\u0163ilor, dar \u015fi al prietenilor, pentru a pune pe picioare ferma \u015fi a reu\u015fi s\u0103 organizeze diversele activit\u0103\u0163i pe care le presupune \u00eentre\u0163inerea acesteia. Investi\u0163ia ini\u0163ial\u0103 a fost de aproximativ 3.000 de euro, \u00ee\u015fi aminte\u015fte cel care este ast\u0103zi Florin Pomicultorul.<\/p>\n

\n\u201eAu fost banii necesari pentru material s\u0103ditor \u2013 stoloni de c\u0103p\u015funi \u015fi pomi fructiferi. Am arendat teren din zona noastr\u0103, nelucrat, dup\u0103 care am continuat s\u0103 reinvestim din profit \u00een fiecare an, c\u00e2te 1.000, 2.000, 10.000 de euro. Astfel, acum avem o ferm\u0103 modern\u0103 de peste dou\u0103 hectare \u015fi utilajele necesare.\u201d Dup\u0103 toate aceste investi\u0163ii \u015fi extinderi, Ferma Florin Pomicultorul a ajuns s\u0103 genereze, \u00een 2021, o cifr\u0103 de afaceri de aproximativ 60.000 de euro \u015fi un profit de 20.000 de euro. Ferma a avut nevoie de trei angaja\u0163i pentru a putea s\u0103 func\u0163ioneze. \u201eClien\u0163ii no\u015ftri sunt persoane fizice, b\u0103c\u0103nii, hipermarketuri \u015fi prietenii\u201d, spune Florin Chiu\u0163\u0103.<\/p>\n

\n\"\"<\/p>\n

\n\"\"<\/p>\n

\nFerma Florin Pomicultorul vinde at\u00e2t fructe \u00een stare proasp\u0103t\u0103 – prune, vi\u015fine, cire\u015fe, c\u0103p\u015funi, mere \u2013 c\u00e2t \u015fi sucuri, siropuri, dulce\u0163uri, gemuri \u015fi compotur<\/strong>i.<\/span><\/em><\/p>\n

\nCea mai mare parte a produc\u0163iei este v\u00e2ndut\u0103 \u00een Bucure\u015fti, dar o anumit\u0103 cantitate merge \u015fi c\u0103tre clien\u0163ii din zona Arge\u015fului. Ferma Florin Pomicultorul vinde at\u00e2t fructe \u00een stare proasp\u0103t\u0103 \u2013 prune, vi\u015fine, cire\u015fe, c\u0103p\u015funi, mere \u2013 c\u00e2t \u015fi sucuri, siropuri, dulce\u0163uri, gemuri \u015fi compoturi. \u201eNe dorim s\u0103 continu\u0103m activitatea, s\u0103 men\u0163inem suprafa\u0163a de teren pe care o avem deja, s\u0103 men\u0163inem calitatea produselor \u015fi a serviciilor, s\u0103 dezvolt\u0103m mai mult partea de procesare \u015fi partea de promovare\u201d, spune Florin Chiu\u0163\u0103 despre planurile pe care le are mai departe cu brandul \u015fi businessul Florin Pomicultorul.<\/p>\n

\n\u00cen pandemie, afacerea lui a mers surprinz\u0103tor de bine, spune Florin, mai ales c\u0103 el \u015fi Ana Maria reu\u015fiser\u0103 deja s\u0103 dezvolte partea de livrare la domiciliu. Mai mult, pe durata celor dou\u0103 luni de lockdown, \u00een prim\u0103vara anului 2020, carburantul era foarte ieftin, str\u0103zile erau goale, iar ma\u015finile se puteau deplasa foarte u\u015for. \u201eA fost bine, v\u00e2nz\u0103rile au crescut!\u201d, \u00ee\u015fi aminte\u015fte Florin Pomicultorul, care se vede \u00eens\u0103 ast\u0103zi \u00een fa\u0163a unei alte realit\u0103\u0163i, \u00een care contextul economic este mult mai pu\u0163in prietenos dec\u00e2t acum doi ani.<\/p>\n

\n\"\"<\/p>\n

\n

\nFlorin Chiu\u0163\u0103, cofondatorul Fermei Florin Pomicultorul: \u201eNe dorim s\u0103 continu\u0103m activitatea, s\u0103 men\u0163inem suprafa\u0163a de teren pe care o avem deja, s\u0103 men\u0163inem calitatea produselor \u015fi a serviciilor, s\u0103 dezvolt\u0103m mai mult partea de procesare \u015fi partea de promovare.\u201c<\/span><\/strong><\/em><\/p>\n

\n
\n<\/div>\n

\nCinci idei de afaceri de la zero<\/span><\/strong><\/span><\/span><\/p>\n

\nIzvorul ideilor de business nu seac\u0103 niciodat\u0103, iar asta o demonstreaz\u0103 at\u00e2t noile, c\u00e2t \u015fi vechile genera\u0163ii de antreprenori. Ziarul Financiar a pornit \u00een c\u0103utare de idei proaspete de afaceri, \u00eentr-un proiect sus\u0163inut de Banca Transilvania, menit s\u0103 pun\u0103 \u00een lumin\u0103 spiritul antreprenorial al Rom\u00e2niei de ast\u0103zi. G\u0103si\u0163i mai jos o selec\u0163ie de businessuri pornite de la zero \u015fi mai multe proiecte similare pe platforma www.zf.ro\/afaceri-de-la-zero<\/strong><\/a>.<\/p>\n

\n <\/p>\n

\n\"\"<\/p>\n

\nDipit Sauce \u2013 brand de sosuri (jud. Bihor)<\/strong><\/p>\n

\nFondator: Maximilian Klosowski<\/p>\n

\nInvesti\u0163ie ini\u0163ial\u0103: 7.000 de euro<\/p>\n

\nCifr\u0103 de afaceri estimat\u0103 pentru 2022: 50.000 de euro<\/p>\n

\nPrezen\u0163\u0103: na\u0163ional\u0103<\/p>\n

\n

\n\"\"<\/p>\n

\nEcotis \u2013 comercializare de panouri solare (jud. D\u00e2mbovi\u0163a)<\/strong><\/p>\n

\nFondator: Dan P\u0103un<\/p>\n

\nCifr\u0103 de afaceri \u00een 2021: circa 1 mil. euro<\/p>\n

\nPrezen\u0163\u0103: na\u0163ional\u0103<\/p>\n

\n

\n\"\"<\/p>\n

\nRulotika \u2013 produc\u0163ie de rulote (jud. Hunedoara)<\/strong><\/p>\n

\nFondator: Alexandru Barbu<\/p>\n

\nPrezen\u0163\u0103: na\u0163ional\u0103<\/p>\n

\n

\n\"\"<\/p>\n

\nHyrox44 \u2013 \u015fcoal\u0103 de surf (Constan\u0163a)<\/strong><\/p>\n

\nFondator: Bogdan St\u0103ruial\u0103<\/p>\n

\nPrezen\u0163\u0103: Constan\u0163a<\/p>\n

\n

\n\"\"<\/p>\n

\nHarmony Villa \u2013 unitate de cazare (jud. Hunedoara)<\/strong><\/p>\n

\nFondatori: Robert \u015fi Andreea Bucuroiu<\/p>\n

\nInvesti\u0163ie ini\u0163ial\u0103: 50.000 de euro<\/p>\n

\nPrezen\u0163\u0103: Straja, jud. Hunedoara<\/p>\n

\n
\n
\n

\n\"\"<\/a><\/p>\n

\nZF, Banca Transilvania \u015fi Vodafone  au lansat PROIECTUL AFACERI DE LA ZERO, o platform\u0103 dedicat\u0103 micilor antreprenori, firmelor care au creat peste 1,7 milioane de locuri de munc\u0103. <\/strong>Fiecare afacere de la zero este o poveste despre ambi\u0163ie, curaj \u015fi determinare. Pove\u015ftile micilor antreprenori vor fi publicate \u00een ZF \u015fi pe platforma zf.ro\/afaceri-de-la-zero<\/a>.
\n\u00cen Rom\u00e2nia sunt peste 500.000 de micro\u00eentreprinderi \u015fi firme mici, unde lucreaz\u0103 1,7 milioane de salaria\u0163i, companii cu afaceri anuale de 70-80 mld. euro.<\/p>\n<\/div>\n

\nIntra\u0163i pe platforma www.zf.ro\/afaceri-de-la-zero<\/a> \u015fi descoperi\u0163i universul de companii create de micii antreprenori.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Povestea Fermei Florin Pomicultorul \u00ee\u015fi are \u00eenceputul \u00een anul 2013, \u00een comuna Priboieni, din jude\u0163ul Arge\u015f, pe valea r\u00e2ului C\u00e2rcinov, iar cel care \u00eei d\u0103 numele este Florin Chiu\u0163\u0103, un agricultor care, al\u0103turi de Ana Maria Chiu\u0163\u0103, \u015fi-a f\u0103cut curaj pentru a transforma pasiunea \u015fi investi\u0163iile \u00een agricultur\u0103 \u00eentr-un business c\u0103ruia \u00eei dedic\u0103 ast\u0103zi tot […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[511,9421,512],"tags":[81,3,235,11674,149,17734,52205],"class_list":["post-206708","post","type-post","status-publish","format-standard","hentry","category-afaceri","category-agricultura","category-revista-bm","tag-afaceri","tag-agricultura","tag-business","tag-ferma","tag-investitii","tag-pomicultura","tag-priboieni"],"_links":{"self":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts\/206708","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=206708"}],"version-history":[{"count":0,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts\/206708\/revisions"}],"wp:attachment":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=206708"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=206708"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=206708"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}