{"id":183596,"date":"2020-06-06T13:42:00","date_gmt":"2020-06-06T13:42:00","guid":{"rendered":"https:\/\/bm.dev.synology.me\/?p=183596"},"modified":"2020-06-06T13:42:00","modified_gmt":"2020-06-06T13:42:00","slug":"scandal-intre-restaurante-si-firmele-de-livrare-cum-au-pacalit-firmele-de-livrare-restaurantele-sa-plateasca-chiar-si-cu-30-peste-comisionul-normal","status":"publish","type":"post","link":"https:\/\/bm.dev.synology.me\/?p=183596","title":{"rendered":"Scandal \u00eentre restaurante \u015fi firmele de livrare. Cum au p\u0103c\u0103lit firmele de livrare restaurantele s\u0103 pl\u0103teasc\u0103 chiar \u015fi cu 30% peste comisionul normal"},"content":{"rendered":"<p>\nRestaurantelor din Marea Britanie li s-a impus s\u0103 intre \u00een blocaj pe 23 martie \u015fi nu au voie s\u0103 primeasc\u0103 clien\u0163i la mas\u0103 p\u00e2n\u0103 cel pu\u0163in pe 4 iulie.<\/p>\n<p>\nMulte lan\u0163uri \u015fi restaurante independente au apelat \u00een schimb la livr\u0103ri online, care sunt permise. Dar exist\u0103 \u00eengrijor\u0103ri legate de faptul c\u0103, din cauza comisioanelor prea mari aplicate de platformele de livrare, micile afaceri s-ar putea s\u0103 fie nevoie s\u0103 \u00ee\u015fi \u00eentrerup\u0103 activitatea \u015fi pe zona de delivery, scrie The Sun.<\/p>\n<p>\n\u00cen Marea Britanie, platformele de livrare continu\u0103 s\u0103 perceap\u0103 comisioane de p\u00e2n\u0103 la 30%, precum \u015fi taxele de livrare. De pild\u0103, cu toate c\u0103 reprezentan\u0163ii Deliveroo nu au spune ce comisioane aplic\u0103, men\u0163ion\u00e2nd doar c\u0103 nu au tarife stabilite \u015fi c\u0103 acestea variaz\u0103 \u00een func\u0163ie de restaurant, reprezentantul unui restaurant a declarat pentru Daily Mail c\u0103 firma percepe 33%.<\/p>\n<p>\nAndrew Goodacre, directorul executiv al British Independent Retailers Association (BIRA), a declarat pentru The Sun: \u201eEste dezam\u0103gitor faptul c\u0103 aceste platforme nu au facilitat colaborarea cu companiile reduc\u00e2nd comisioanele \u00een perioada respectiv\u0103. Comisioanele reduse ar fi fost compensate din plin prin volumul mai mare de comenzi.\u201d<\/p>\n<p>\nLa r\u00e2ndul s\u0103u, pre\u015fedintele FSB, Mike Cherry, a ad\u0103ugat: \u201eBlocajul \u00eenseamn\u0103 c\u0103 multe restaurante se bazeaz\u0103 acum pe platformele online pentru a ajunge la clien\u0163i \u015fi este de \u00een\u0163eles c\u0103 pl\u0103tesc comisionul pentru acest serviciu. Dar este important ca platformele de livrare online s\u0103 nu profite de pandemia de COVID-19, m\u0103rind pre\u0163urile \u00eentr-un moment \u00een care restaurantele nu au de ales dec\u00e2t s\u0103 se aboneze. Taxele trebuie s\u0103 fie justificate, corecte \u015fi propor\u0163ionale.&#8221;<\/p>\n<p>Deliveryroo, Just Eat \u015fi Uber Eats au declarat deopotriv\u0103 celor de la The Sun c\u0103 nu e at\u00e2t de simplu s\u0103 reduc\u0103 taxele, deoarece acestea sunt folosite pentru a acoperi alte costuri conexe, cum ar fi salariile \u015foferilor, asigur\u0103rile \u015fi marketingul.<\/p>\n<p>\nAu spus c\u0103 au redus \u00een schimb au renun\u0163at la taxele de \u00eenscriere pentru restaurantele care s-au listat pe site-urile lor \u00een timpul crizei, iar unora dintre firmele mici cu care exist\u0103 asocieri chiar le-au fost donate anumite sume de bani pentru a face fa\u0163\u0103 crizei. \u00cen mod normal, Deliveryroo percepe aproximativ 200 de lire sterline tax\u0103 de \u00eenscriere pentru restaurantele de orice m\u0103rime, dar s-a renun\u0163at la aceasta \u00een cazul restaurantelor independente \u015fi mici, \u00een timp ce firmelor mai mari li s-a redus taxa la 50 de lire. Just Eat a renun\u0163at la taxa obi\u015fnuit\u0103 de \u00eenscriere de 295 lire sterline plus TVA iar Uber Eats a renun\u0163at la r\u00e2ndul s\u0103u la taxa de \u00eenscriere \u2013 de\u015fi nu se \u015ftie care era aceasta.<br \/>\n&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Restaurantelor din Marea Britanie li s-a impus s\u0103 intre \u00een blocaj pe 23 martie \u015fi nu au voie s\u0103 primeasc\u0103 clien\u0163i la mas\u0103 p\u00e2n\u0103 cel pu\u0163in pe 4 iulie. Multe lan\u0163uri \u015fi restaurante independente au apelat \u00een schimb la livr\u0103ri online, care sunt permise. Dar exist\u0103 \u00eengrijor\u0103ri legate de faptul c\u0103, din cauza comisioanelor prea [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[510],"tags":[9748,18620,7436],"class_list":["post-183596","post","type-post","status-publish","format-standard","hentry","category-actualitate","tag-comisioane","tag-lipsa","tag-restaurante"],"_links":{"self":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts\/183596","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=183596"}],"version-history":[{"count":0,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts\/183596\/revisions"}],"wp:attachment":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=183596"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=183596"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=183596"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}