{"id":172185,"date":"2019-05-21T15:23:00","date_gmt":"2019-05-21T15:23:00","guid":{"rendered":"https:\/\/bm.dev.synology.me\/?p=172185"},"modified":"2019-05-21T15:23:00","modified_gmt":"2019-05-21T15:23:00","slug":"imperiul-construit-de-faimosul-bucatar-jamie-oliver-in-pragul-falimentului-1-300-de-oameni-pot-ramane-fara-un-loc-de-munca","status":"publish","type":"post","link":"https:\/\/bm.dev.synology.me\/?p=172185","title":{"rendered":"Imperiul construit de faimosul buc\u0103tar Jamie Oliver, \u00een pragul FALIMENTULUI. 1.300 de oameni pot r\u0103m\u00e2ne f\u0103r\u0103 un loc de munc\u0103"},"content":{"rendered":"<p>\nConducerea celor 23 de unit\u0103\u0163i, al\u0103turi de cea a restaurantelor Fifteen \u015fi Barbecoa, a fost cedat\u0103 companiei de consultan\u0163\u0103 KPMG, \u015fi circa 1.300 de angaja\u0163i risc\u0103 s\u0103 r\u0103m\u00e2n\u0103 f\u0103r\u0103 un loc de munc\u0103.<\/p>\n<p>\n\u201eSunt profund \u00eentristat de acest rezultat \u015fi a\u015f dori s\u0103 mul\u0163umesc tuturor, personalului \u015fi furnizorilor no\u015ftri, care \u015fi-au pus inimile \u015fi sufletele \u00een aceast\u0103 afacere de peste un deceniu. \u00cen\u0163eleg c\u00e2t de dificil este acest lucru pentru to\u0163i cei afecta\u0163i. A\u015f dori, de asemenea, s\u0103 mul\u0163umesc tuturor clien\u0163ilor care ne-au sprijinit \u00een ultimul deceniu, a fost o adev\u0103rat\u0103 pl\u0103cere s\u0103 v\u0103 servim\u201d, a spus Oliver.<\/p>\n<p>\nGrupul a pornit \u00een c\u0103utarea cump\u0103r\u0103torilor \u00een ultimele luni, dup\u0103 ce Oliver a decis s\u0103 v\u00e2nd\u0103, \u00een contextul concuren\u0163ei acerbe din pia\u0163\u0103, reprezentat\u0103 de lan\u0163uri de restaurant precum Carluccio, Byron Burger \u015fi Gourmet Burger Kitchen.<\/p>\n<p>\nNoua administra\u0163ie preia controlul dup\u0103 ce v\u00e2nz\u0103rile companiei au sc\u0103zut cu aproape 11% anul trecut, la 101 milioane de lire sterline, \u00eenchiz\u00e2nd 12 restaurante \u015fi concediind aproape 600 de angaja\u0163i. Lan\u0163ul a fost salvat de la faliment doar cu o investi\u0163ie a lui Oliver de 13 milioane de lire sterline, pentru a men\u0163ine restaurantele pe linia de plutire.<\/p>\n<p>\nOliver a devenit cunoscut dup\u0103 ce un echipaj de televiziune l-a v\u0103zut \u00een timp ce lucra la River Cafe din Hammersmith \u00een 1997. De aici, el a ajuns s\u0103 aib\u0103 primul show de televiziune \u2013 The Naked Chef (Buc\u0103tarul dezbr\u0103cat). De atunci a construit un imperiu din apari\u0163ii la TV, deschiderea celebrelor restaurante \u015fi din publicarea c\u0103r\u0163ilor de bucate.<\/p>\n<p>\n\u00cen 2015 \u00eens\u0103, Oliver a \u00eenchis ultima unitate a Recipease &#8211; lan\u0163ul s\u0103u de magazine de gastronomie &#8211; iar ultimul dintre cele patru restaurante Union Jacks au avut acela\u015fi destin doi ani mai t\u00e2rziu. \u00cen octombrie 2017, revista sa, Jamie, a \u00eencetat s\u0103 fie publicat\u0103 dup\u0103 aproape 10 ani. Imperiul lui Jamie Oliver a \u00eenregistrat anul trecut o pierdere de aproape 20 de milioane de lire sterline, iar lan\u0163ul s\u0103u de restaurante a fost for\u0163at s\u0103 \u00eenchid\u0103 o duzin\u0103 de magazine \u00een februarie. KPMG a refuzat s\u0103 comenteze.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Imperiul celebrului Jamie Oliver, care cuprinde o re\u0163ea de 23 de restaurante cu specific italienesc, se afl\u0103 \u00een pragul falimentului. <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[510],"tags":[7664,22822,7436],"class_list":["post-172185","post","type-post","status-publish","format-standard","hentry","category-actualitate","tag-faliment","tag-jamie-oliver","tag-restaurante"],"_links":{"self":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts\/172185","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=172185"}],"version-history":[{"count":0,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=\/wp\/v2\/posts\/172185\/revisions"}],"wp:attachment":[{"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=172185"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=172185"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bm.dev.synology.me\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=172185"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}